Orange Honey Chicken - Recipe from Tlillady

POSTING THIS RECIPE ON BEHALF OF TLILLADY

ORANGE HONEY CHICKEN,

BUY THE BONELESS SKINLESS INDIVIDUALLY WRAPPED CHICKEN BREAST PERDUE. TAKE 2 TABLESPOONS OLIVE OIL IN LARGE SKILLET AND HEAT TO MED HIGH ADD THE
AMOUNT OF CHICKEN YOU WANT TO FIX AND COOK UNTILL DONE. WHEN CHICKEN IS DONE STIR IN ONE CUP ORANGE JUICE- 2 TABLESPOONS BROWN SUGAR,THEN 2 TABLESPOONS HONEY- 1 TABLESPOON CIDER OR WHITE WINE VINEGAR. REDUCE HEAT LET SIMMER UNTILL SAUCE IS LIGHTLY THICKENED. PLACE CHICKEN ON PLATE SPOON SAUCE OVER CHICKEN. ENJOY I LIKED IT AND ITS.

GOOD ON BEEF TIPS OR SKIRT STEAK